The Walrus and the Carpenter
Opened in 2010, The Walrus and The Carpenter marries restaurant to fishing pub. Tallboys, muscadet, piles of chubby oysters and smart plates are served in a lively, approachable space in Old Ballard.
Hours
Sunday - Thursday:
4:00 PM - 9:00 PM
Friday & Saturday:
4:00 PM - 10:00 PM
$2 Oyster Happy Hour
Monday - Friday:
4:00 PM - 5:00 PM
Welcome!
We are open for indoor and outdoor patio dining. Due to the intimate nature of our dining room and to ensure all guests have a chance to visit, we host guests on a first come, first served basis.
Join Us For Valentine's Day!
Celebrate Valentine’s Day Weekend at The Walrus & The Carpenter with oysters, champagne, and indulgent seasonal specials served alongside our full à la carte menu. Reservations available February 12–15, with walk-ins welcome at Barnacle all weekend long.
$2 Oyster Happy Hour
Monday-Friday 4-5pm. $2 Select Oysters, $10 Cocktails
A Poem
O Oysters, come and walk with us!
The Walrus did beseech.
A pleasant walk, a pleasant talk,
Along the briny beach... read more
